Cherry Crisp Squares - cooking recipe

Ingredients

1 c. brown sugar
1 c. flour
1/2 c. quick rolled oats
1/2 c. margarine
1 can cherry pie filling

Preparation

Mix sugar, flour, oats and margarine together to make a crumb mixture.
Spread half of mixture in the bottom of an 8-inch pan. Spread cherry pie filling in pan; add remaining crumb mixture over top of cherry filling.
Bake at 350\u00b0 for 45 minutes.
When cool, serve with whipped topping or ice cream.