Blushing Apple Upside-Down Cake - cooking recipe

Ingredients

1 c. butter
1 1/2 c. brown sugar, packed
4 1/2 c. flour
3 c. sugar
6 cooking apples, pared and sliced
6 tsp. baking powder
1 1/2 tsp. salt
1 c. soft shortening
2 c. milk
3 tsp. vanilla
3 eggs

Preparation

Heat oven to 350\u00b0.
Melt butter and put in bottom of pans. Sprinkle brown sugar over the butter.
Arrange apples on butter sugar coating.