Apple-Oatmeal Cookies - cooking recipe

Ingredients

1 1/2 c. quick oats
3/4 c. flour
3/4 c. whole wheat flour
1/2 c. firmly packed brown sugar
1 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 c. raisins
1 c. finely chopped peeled apple
1 egg, slightly beaten
1/2 c. honey
1/2 c. oil
1/3 c. milk

Preparation

Preheat oven to 375\u00b0.
In a medium bowl, combine oats, flour, whole wheat flour, baking powder, baking soda, salt and cinnamon. Stir in raisins and apples.
In a large bowl, combine egg, honey, oil and milk.
Stir in dry ingredients.
Mix to form smooth batter.
Drop batter onto ungreased cookie sheets, using rounded teaspoonfuls.
Dip fingers in water and press dough down.
Bake for 10 to 12 minutes or until golden brown.