Spiced Tea - cooking recipe

Ingredients

1 gal. boiling water
1 or 2 sticks cinnamon
1 tsp. whole cloves
1 tsp. whole allspice
1/4 c. dry tea
3 c. sugar
1 c. lemon juice
2 c. orange juice

Preparation

Pour boiling water over spices and tea and let steep for 15 minutes.
Remove tea and spices and add sugar and fruit juices. Serve hot.