Sandy'S Hearty Beef Cheese Crescent Pie - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/3 c. chopped onion
1/4 c. green pepper
1 (8 oz.) can tomato sauce with mushrooms
1 (8 oz.) can green beans, drained
1/4 tsp. garlic salt
1/4 tsp. salt
1 can Pillsbury refrigerated crescent rolls
1 egg, slightly beaten
2 c. shredded Cheddar cheese

Preparation

Preheat oven to 375\u00b0.
In a large fry pan, brown beef, onion and green pepper. Drain off fat.
Stir in tomato sauce, beans and salt.
Simmer while preparing crust.