Cheese Sauce - cooking recipe
Ingredients
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2 Tbsp. margarine
2 1/2 Tbsp. flour
1 c. milk
3 slices American cheese
1/4 tsp. Worcestershire sauce
dash of garlic powder
salt and pepper to taste
Preparation
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Melt margarine in pan and blend in flour.
Add milk and other ingredients.
Cook over medium heat, stirring until smooth and thick (approximately 7 minutes). Serve over broccoli or cauliflower.
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