Taco Soup - cooking recipe
Ingredients
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1 lb. lean hamburger
2 large onions
black pepper
1 pkg. taco seasoning
1 pkg. Ranch dip
1 (16 oz.) can tomatoes
1 large can white hominy, drained
1 large can yellow hominy, drained
2 cans kidney beans
3 cloves garlic, crushed
Tabasco (few drops)
4 to 8 c. water
Preparation
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Cook meat, onions and pepper until pink is gone.
Add taco seasoning and Ranch dip, then the rest of ingredients.
Use as much water that you need to make the consistency you want.
Simmer 45 minutes to 1 hour.
Top with grated cheese of choice.
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