Taco Soup - cooking recipe

Ingredients
    1 lb. lean hamburger
    2 large onions
    black pepper
    1 pkg. taco seasoning
    1 pkg. Ranch dip
    1 (16 oz.) can tomatoes
    1 large can white hominy, drained
    1 large can yellow hominy, drained
    2 cans kidney beans
    3 cloves garlic, crushed
    Tabasco (few drops)
    4 to 8 c. water
Preparation
    Cook meat, onions and pepper until pink is gone.
    Add taco seasoning and Ranch dip, then the rest of ingredients.
    Use as much water that you need to make the consistency you want.
    Simmer 45 minutes to 1 hour.
    Top with grated cheese of choice.

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