Date Nut Bread - cooking recipe

Ingredients

2 c. boiling water
1 c. chopped dates
3 Tbsp. butter
1 1/2 c. sugar
2 eggs
3 c. flour
2 tsp. baking soda
1/2 tsp. salt
1 c. nuts

Preparation

Boil the dates in the water.
Let cool 1/2 hour.
Cream the butter and sugar. Add the remaining ingredients. Add date liquid alternately with flour.
Makes 2 loaves.