No-Cook Noodles Lasagne - cooking recipe
Ingredients
-
1 lb. ground beef, browned
1 (15 1/2 oz.) jar spaghetti sauce
2 eggs
1 1/2 c. cream-style cottage cheese
1/4 c. Parmesan cheese
1 1/2 c. shredded Mozzarella cheese
1 tsp. dried oregano
9 lasagne noodles
3/4 c. hot water
Preparation
-
Preheat oven to 350\u00b0.
Combine browned ground beef, oregano and spaghetti sauce.
Layer sauce, noodles and a mixture of eggs, cottage cheese and Parmesan cheese.
Sprinkle 1 cup of Mozzarella cheese between layers.
Reserve 1/2 cup Mozzarella cheese to sprinkle on top of casserole after baking.
Pour water evenly into 4 corners of dish.
Cover with foil.
Bake 1 1/4 hours.
Sprinkle on cheese.
Let stand 10 minutes before serving.
Leave a comment