No-Cook Noodles Lasagne - cooking recipe

Ingredients
    1 lb. ground beef, browned
    1 (15 1/2 oz.) jar spaghetti sauce
    2 eggs
    1 1/2 c. cream-style cottage cheese
    1/4 c. Parmesan cheese
    1 1/2 c. shredded Mozzarella cheese
    1 tsp. dried oregano
    9 lasagne noodles
    3/4 c. hot water
Preparation
    Preheat oven to 350\u00b0.
    Combine browned ground beef, oregano and spaghetti sauce.
    Layer sauce, noodles and a mixture of eggs, cottage cheese and Parmesan cheese.
    Sprinkle 1 cup of Mozzarella cheese between layers.
    Reserve 1/2 cup Mozzarella cheese to sprinkle on top of casserole after baking.
    Pour water evenly into 4 corners of dish.
    Cover with foil.
    Bake 1 1/4 hours.
    Sprinkle on cheese.
    Let stand 10 minutes before serving.

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