Goulash - cooking recipe
Ingredients
-
32 oz. whole tomatoes, chopped
8 oz. tomato sauce
1 lb. ground beef
2 c. Mozzarella cheese
8 oz. macaroni noodles
salt, pepper, oregano, garlic and onion to taste
Preparation
-
Brown beef.
Add tomatoes, sauce and seasonings.
Let simmer. Cook macaroni until done.
Then add macaroni and cheese to sauce. When cheese is melted, dinner is ready.
Leave a comment