Cottage Cheese Cookies - cooking recipe

Ingredients

1 lb. cottage cheese
1 lb. butter or oleo
4 c. flour

Preparation

Mix all together very well.
Roll out on floured board very thin.
Cut in squares, 2 1/2 x 2 1/2-inches.
Fill each square with your favorite Solo fillings.
Fold in triangle; place on ungreased cookie sheet and bake for 10 to 12 minutes at 350\u00b0.