Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 1/2 c. mild Cheddar cheese
1 (5 oz.) pasteurized process cheese spread with bacon
1 tsp. Worcestershire sauce
1/2 tsp. ground mustard
1/2 tsp. salt
7 1/2 oz. black olives (if desired)

Preparation

Mix well and make into a ball.