Winter Wonder Log - cooking recipe

Ingredients

1 (4 serving size) pkg. Jell-O pistachio flavor instant pudding and pie filling
1 c. cold milk
3 c. thawed Birds Eye Cool Whip whipped topping
1 (about 38) pkg. thin chocolate wafers

Preparation

Prepare pudding mix with milk.
Let stand 5 minutes.
Blend in 1 cup whipped topping.
Spread mixture on wafers.
Stack in groups of 8 or 10.
On plastic wrap, place stacks together on sides to form the log.
Wrap and chill 2 to 3 hours.
Unwrap and frost with remaining whipped topping.
Garnish; slice diagonally.
Serves 8.