Cinnamon Pancakes(Serving For 4 To 6 People) - cooking recipe

Ingredients

2 1/2 c. sifted flour
4 tsp. baking powder
1 tsp. salt
2 tsp. ground cinnamon
6 Tbsp. sugar
2 Tbsp. vegetable oil
4 eggs, separated
4 c. milk (skim works fine)

Preparation

Sift together flour, baking powder, salt, ground cinnamon and sugar into a mixing bowl.
Beat together egg yolks and milk.
Add vegetable oil, while mixing, then add all at once to dry ingredients; stir just until smooth.
Beat egg whites until stiff, but not dry.
Fold into batter.