1-2-3 Stew - cooking recipe
Ingredients
-
1 can cream of mushroom soup
2 to 3 lb. round steak, cubed
1 pkg. Lipton's onion soup
Preparation
-
Place meat in a covered casserole.
Mix two soups together and add to meat.
No water, please!
Cover.
Place in a 300\u00b0 oven for 3 hours.
Serve over rice with French bread and a salad for a superb supper.
Serves 6.
Leave a comment