Pound Cake - cooking recipe

Ingredients
    1 stick margarine
    1/2 c. Crisco shortening
    6 whole eggs
    1 tsp. vanilla flavoring
    2 c. sifted flour (all-purpose)
    2 c. white sugar
    1 tsp. almond flavoring
Preparation
    Put all ingredients into a mixer bowl and mix slowly for 1 minute.
    Turn mixer to medium speed and beat for 10 full minutes. Put into a well-greased and floured tube pan.

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