Pound Cake - cooking recipe
Ingredients
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1 stick margarine
1/2 c. Crisco shortening
6 whole eggs
1 tsp. vanilla flavoring
2 c. sifted flour (all-purpose)
2 c. white sugar
1 tsp. almond flavoring
Preparation
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Put all ingredients into a mixer bowl and mix slowly for 1 minute.
Turn mixer to medium speed and beat for 10 full minutes. Put into a well-greased and floured tube pan.
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