Country Apple Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 c. finely chopped apples
1 c. soft bread crumbs
1 egg, beaten
1/4 c. minced onion
1/2 tsp. oregano
1/4 tsp. basil
1/8 tsp. sage
catsup

Preparation

Combine all ingredients except catsup. Shape into loaf.
Cover with catsup. Bake at 350\u00b0 for 50 minutes.