Microwave Sugar Pie - cooking recipe

Ingredients

1 c. white sugar
pinch of salt
1/4 c. flour
2 c. coffee cream
1 tsp. vanilla

Preparation

Mix the first 3 ingredients together, mix well.
Then add the rest.
Cook approximately 9 to 12 minutes in the microwave.
Stir while cooking.
The mixture will bubble up and when it is thick like pudding, pour into a baked (9-inch) pie shell.
Time in the microwave may vary according to bowl size and microwaves.
Make only 1 pie at a time.