Cranberry Jello Salad(Heritage Recipe) - cooking recipe
Ingredients
-
2 pkg. raspberry Jello
1 can cranberry sauce
1 can crushed pineapple (drained)
1 3/4 c. water
1/4 c. hot water
3/4 c. nuts
Preparation
-
Dissolve Jello in water. Liquify cranberry sauce and hot water in blender. Mix rest of ingredients together and let jell in oblong dish.
Leave a comment