Frozen Cole Slaw - cooking recipe

Ingredients

2 c. sugar
1 c. vinegar
1/4 c. water
1 Tbsp. whole mustard seed
1 tsp. celery seed
1 head fresh cabbage
1 carrot
1 mango
1 tsp. salt for each head of cabbage

Preparation

Boil sugar, vinegar, water and seeds for 1 minute and let cool completely.