Zucchini Appetizers - cooking recipe

Ingredients

3 c. thinly sliced, unpeeled zucchini
1/2 c. Bisquick mix
1/2 c. finely chopped onions
1/2 c. grated Parmesan cheese
2 Tbsp. chopped parsley
1/2 tsp. salt
dash of pepper
1/2 tsp. oregano
1 large clove finely chopped garlic
1/3 c. vegetable oil
4 eggs, slightly beaten

Preparation

Mix all ingredients.
Grease and flour a 13 x 9 x 2-inch pan. Spread mixture in pan.
Bake at 350\u00b0 for about 25 to 30 minutes, or until golden brown.