No Bake Cake - cooking recipe

Ingredients

1 prepared angel food cake
20 oz. can crushed pineapple
30 large marshmallows
1 c. milk
1 large Cool Whip
1 can Angel Flake coconut

Preparation

Crumble cake and spread evenly in bottom of large pan, 9 x 13-inch.
Pour pineapple over top; heat milk and marshmallows until dissolved.
Pour over the layer of pineapple.
When ready to serve, put Cool Whip over top.
Then sprinkle with coconut.