Angel'S Delight - cooking recipe

Ingredients

1 small pkg. orange jello
1/2 small pkg. lemon jello
1 3/4 c. boiling water
scant sugar
1 can Milnot, chilled
1 box vanilla wafers, crushed

Preparation

Dissolve jello and sugar in boiling water.
Let stand until starts to gel.
Beat Milnot until whipped.
Add jello mixture. Beat well.
Pour over crushed vanilla wafers.
Use 9 x 13-inch pan.
May top with a few crushed wafers.