Short Cookies - cooking recipe

Ingredients
    1 lb. butter
    2 c. flour
    1 c. powdered sugar
    1 c. cornstarch
Preparation
    Mix all well with hands.
    Divide into 2 parts.
    Wrap in foil and chill overnight.
    Slice or roll in balls and flatten.
    Bake at 325\u00b0 for 18 to 20 minutes.
    Nuts may be added.

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