Cheese Ball - cooking recipe

Ingredients
    1 lb. sharp Cheddar cheese
    1 (8 oz.) pkg. cream cheese
    2 tsp. Worcestershire sauce
    1 tsp. garlic salt
    1 tsp. lemon juice
    1/2 tsp. salt
    1/2 tsp. hot sauce
    1/2 tsp. paprika
    3/4 c. pecans
    1 Tbsp. mustard
    1 tsp. chili powder
    1 (2 oz.) jar pimentos
Preparation
    Grate cheese and mix with cream cheese.
    Mix remaining ingredients except pecans.
    Mold into a ball, then cover with crushed pecans.

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