Cheese Ball - cooking recipe
Ingredients
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1 lb. sharp Cheddar cheese
1 (8 oz.) pkg. cream cheese
2 tsp. Worcestershire sauce
1 tsp. garlic salt
1 tsp. lemon juice
1/2 tsp. salt
1/2 tsp. hot sauce
1/2 tsp. paprika
3/4 c. pecans
1 Tbsp. mustard
1 tsp. chili powder
1 (2 oz.) jar pimentos
Preparation
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Grate cheese and mix with cream cheese.
Mix remaining ingredients except pecans.
Mold into a ball, then cover with crushed pecans.
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