Shrimp Scampi - cooking recipe

Ingredients

2 lb. shrimp
2 lemons
1/4 lb. butter or margarine
4 to 5 cloves garlic
fresh parsley
1/4 c. oil
1/4 c. seasoned bread crumbs
black pepper
1 (8 oz.) can chicken broth

Preparation

In saucepan, but oil, cleaned and peeled shrimp and chopped garlic.
Saute until shrimp is cooked.
In the same pan, add butter.
Squeeze 2 lemons.
Add parsley and black pepper to taste. When all is blended together, add chicken broth; let simmer 5 to 10 minutes.
Add bread crumbs; stir.
Cook another 5 minutes. Serve over cooked rice or thin spaghetti.