Pretzel Jello - cooking recipe

Ingredients

6 oz. strawberry Jell-O
3 c. boiling water
2 c. strawberries
2 c. crushed pretzel sticks
1 stick melted butter
3 Tbsp. butter
8 oz. pkg. cream cheese
1 c. sugar
2 c. Cool Whip

Preparation

Mix first 3 ingredients and chill until just set.
Mix together next 3 ingredients; press into bottom of 9 x 13-inch pan. Bake at 450\u00b0 for 10 minutes.
Cool.
Mix cream cheese and sugar; fold in Cool Whip.
Spread over pretzel crust.
Next spread Jell-O mix over this; chill until Jell-O is completely set.