Pizza Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 tsp. onion salt
1/2 tsp. garlic salt
1 can pizza sauce
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1/4 c. catsup
1 (8 oz.) pkg. macaroni, cooked
1 (6 oz.) pkg. Mozzarella cheese
Parmesan cheese

Preparation

Brown ground beef; drain.
Add salts, pizza sauce, tomato sauce, tomato paste and catsup.
Combine with cooked macaroni.
In large greased casserole dish, put half of meat mixture in dish; sprinkle with Mozzarella cheese.
Cover with rest of meat mixture. Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 30 minutes. Serves 10.