Country Chicken Camp Stew - cooking recipe

Ingredients

1 onion, diced
1 chicken, cut up
1 doz. potatoes, sliced
3 cans tomatoes
salt and pepper to taste
1/2 c. barbecue sauce
1 (32 oz.) bottle ketchup

Preparation

Boil onion and chicken until chicken comes off the bones.
Pick off the bones and cut up chicken.
Discard bones.
Add potatoes, tomatoes, salt and pepper.
Cook until potatoes are in pieces.
Add barbecue sauce and ketchup.
Stir well.
Let simmer for 30 minutes on medium heat.