Ingredients
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graham crackers
1 1/2 c. chopped pecans
2 sticks margarine
1 c. sugar
Preparation
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Cover bottom of large cookie sheet with graham crackers. Sprinkle chopped pecans on top.
Bring to boil the margarine and sugar; boil for 3 minutes.
Pour over crackers and nuts.
Bake for 12 minutes at 350\u00b0.
Take cookies out of pan immediately; put on wax paper sprayed with Pam.
If sticking to pan, put back in oven a few seconds.
Cool completely; put in an airtight container.
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