Jello And Cool Whip Easy Chocolate Trifle - cooking recipe
Ingredients
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1 brownie mix
2 tubs Cool Whip
2 pkg. (4 oz.) chocolate Jell-O instant pudding
strawberries or raspberries
2 1/2 c. milk
Preparation
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Pour 2 1/2 cups milk into large bowl. Add 2 packages Jell-O instant chocolate pudding. Beat with a wire whisk until well blended. Mix in 1 tub of Cool Whip (thawed). Layer brownies cubes, pudding and Cool Whip mixture, raspberries or strawberries and additional 1 tub of Cool Whip in large glass bowl. Refrigerate 1 hour. Makes 16 servings.
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