Peanut Brittle - cooking recipe

Ingredients

2 c. sugar
1 c. corn syrup
1/2 c. water
1/4 tsp. salt
4 Tbsp. butter
2 1/2 c. raw peanuts
2 tsp. vanilla
1 tsp. baking soda

Preparation

Mix sugar, syrup, water, salt and butter.
Cover and bring to a boil.
Remove cover.
When mixture reaches soft ball stage, add peanuts.
Stir frequently to prevent scorching.
Cook to hard crack stage.