Pot Stickers - cooking recipe
Ingredients
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8 oz. lean ground pork
1 chopped green onion
1/2 tsp. minced ginger
1/2 tsp. sesame oil
3 doz. wrappers of pot stickers
2 Tbsp. vegetable oil, divided
1/2 c. cabbage
1 1/2 tsp. soy sauce
1 1/2 tsp. cornstarch
1/4 tsp. sugar
Preparation
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For filling:
Squeeze cabbage to remove as much moisture as possible; place in large bowl.
Add pork, onion, water, soy sauce, cornstarch, ginger, sesame oil and sugar; mix well.
Place 1 rounded teaspoonful filling in center of each pot sticker wrapper.
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