Turkey Loaf - cooking recipe

Ingredients

1 1/2 lb. ground turkey
1 large grated carrot
1 small onion, chopped
1/2 c. dry bread crumbs
2 eggs, slightly beaten
1 can tomato sauce

Preparation

Combine all ingredients and press into greased 9 x 6-inch loaf pan.
Bake at 350\u00b0 for 1 hour.
Contains 180 calories per serving.