Oven Chicken And Pasta - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1 medium onion, thinly sliced
    2 cloves pressed garlic
    1 tsp. basil
    1/2 tsp. crushed red pepper
    8 chicken thighs and/or leg pieces
    2 (10 oz.) pkg. frozen chopped spinach, thawed and drained
    8 oz. pasta (linguine or fettucine works well)
    1 c. Parmesan cheese
Preparation
    Melt butter in a 10 x 15-inch baking dish in a 400\u00b0 oven. Stir in onion, garlic, basil and pepper.
    Place chicken in butter mixture; then turn over.
    Bake until chicken is done, about 45 minutes.

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