Oven Chicken And Pasta - cooking recipe
Ingredients
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1/2 c. butter or margarine
1 medium onion, thinly sliced
2 cloves pressed garlic
1 tsp. basil
1/2 tsp. crushed red pepper
8 chicken thighs and/or leg pieces
2 (10 oz.) pkg. frozen chopped spinach, thawed and drained
8 oz. pasta (linguine or fettucine works well)
1 c. Parmesan cheese
Preparation
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Melt butter in a 10 x 15-inch baking dish in a 400\u00b0 oven. Stir in onion, garlic, basil and pepper.
Place chicken in butter mixture; then turn over.
Bake until chicken is done, about 45 minutes.
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