Shrimp Mold - cooking recipe

Ingredients

1 1/2 pkg. unflavored gelatin
3 c. deveined shrimp, boiled
1 can tomato soup
3 small pkg. Philadelphia cream cheese
1 c. mayonnaise
3/4 c. finely chopped celery
1/4 c. finely chopped green onion
salt, pepper and Tabasco sauce to taste

Preparation

Heat soup; add cream cheese.
Continue heating until melted. Remove from heat.
Dissolve gelatin in 1/4 cup cold water and combine the gelatin mixture with tomato soup
mixture.
Add remaining ingredients.
Pour into lightly greased ring mold. Chill overnight.
Unmold and serve with Ritz crackers.