Vegetable Soup - cooking recipe

Ingredients
    1 lb. ground beef
    1 can corn
    1 can black-eyed peas
    1 can white chicken
    2 cans tomato sauce
    1 can tomato paste
    1/4 cabbage, chopped
    5 large potatoes, diced
    1 onion, chopped
Preparation
    Brown ground beef; drain.
    In a large pot, add all ingredients.
    Simmer for 1 hour.

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