Poppy Seed Bread - cooking recipe

Ingredients
    1 box Betty Crocker butter pecan cake mix
    1 small box Royal toasted coconut instant pudding
    1 c. Wesson oil
    1 c. hot water
    4 eggs
    1/4 c. poppy seed
Preparation
    Mix all together. Add 1 egg at a time. Bake at 325\u00b0 for 45 minutes. Grease and flour 3 loaf pans.

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