Poppy Seed Bread - cooking recipe
Ingredients
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1 box Betty Crocker butter pecan cake mix
1 small box Royal toasted coconut instant pudding
1 c. Wesson oil
1 c. hot water
4 eggs
1/4 c. poppy seed
Preparation
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Mix all together. Add 1 egg at a time. Bake at 325\u00b0 for 45 minutes. Grease and flour 3 loaf pans.
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