Russian Chicken - cooking recipe

Ingredients
    chicken breasts (as many as you need)
    1 bottle Russian dressing
    1 jar peach or apricot preserves
    1 envelope onion soup
Preparation
    Mix Russian dressing, preserves and onion soup.
    Pour over chicken and refrigerate overnight.
    Bake at 350\u00b0 for 1 hour.

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