Walnut Bread - cooking recipe

Ingredients

1 c. butter
2 c. sugar
4 eggs
4 c. flour
1/2 tsp. salt
2 tsp. soda
1 1/2 c. chopped walnuts
2 tsp. vanilla
2 c. sour cream

Preparation

Cream butter and sugar until fully blended.
Slowly beat in eggs.
Sift flour, salt and soda.
Add to egg mixture.
Blend in nuts, vanilla and sour cream.
Pour batter into 2 greased and floured loaf pans.
Bake at 350\u00b0 for 45 to 60 minutes.
Cool in pans, then invert onto wire racks.