Praline Cookies - cooking recipe

Ingredients

1 egg, beaten
1/4 c. plus 2 Tbsp. butter, melted
1 1/4 c. firmly packed brown sugar
1 tsp. vanilla
1 c. plus 2 Tbsp. all-purpose flour
1/4 tsp. salt
1 1/4 c. pecan halves

Preparation

Combine first 4 ingredients, stirring well.
Add flour and salt, stirring well.
Stir in pecans.
Drop by tablespoonfuls onto ungreased cookie sheets.
Bake at 350\u00b0 for 10 minutes.
(Do not overbake).
Yield:
3 dozen.