Church Windows - cooking recipe

Ingredients
    1 pkg. small colored marshmallows
    1 (12 oz.) pkg. chocolate bits
    1 c. chopped walnuts
    1/2 c. margarine
    1 tsp. peppermint
    coconut
Preparation
    Melt chocolate bits and margarine and add peppermint, then cool.
    Mix marshmallows and nuts and mix in chocolate mixture in large bowl.
    Roll into 2 logs on waxed paper in coconut.
    Wrap and refrigerate 24 hours, then slice.

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