Church Windows - cooking recipe
Ingredients
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1 pkg. small colored marshmallows
1 (12 oz.) pkg. chocolate bits
1 c. chopped walnuts
1/2 c. margarine
1 tsp. peppermint
coconut
Preparation
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Melt chocolate bits and margarine and add peppermint, then cool.
Mix marshmallows and nuts and mix in chocolate mixture in large bowl.
Roll into 2 logs on waxed paper in coconut.
Wrap and refrigerate 24 hours, then slice.
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