Cheesecake Dip - cooking recipe
Ingredients
- 
                            3 oz. fat-free cream cheese
 
3 pkg. Equal
3 Tbsp. skim milk
2 c. lite Cool Whip
Preparation
- 
                            Beat cheese, Equal and milk until blended and smooth.
 
Fold in Cool Whip and vanilla.
Store in refrigerator.
Great with fruit!!

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