Lima Bean Dish - cooking recipe

Ingredients

1/2 stick butter
1/2 c. onions, chopped
1 jar pimento with juice
2 cans lima beans
1/4 c. slivered almonds
3/4 c. sour cream
bread crumbs

Preparation

Saute onions in butter.
Add other ingredients and simmer until butter and sour cream blend.
Place in a casserole and cover with bread crumbs.
Bake at 350\u00b0 for 20 to 30 minutes.