Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks oleo
1 1/2 c. plain flour
1/2 c. cocoa
2 c. sugar
4 eggs
1/2 c. chopped pecans
dash of salt
1 pkg. miniature marshmallows

Preparation

Mix all ingredients well.
Bake in 9 x 13-inch pan 35 minutes at 350\u00b0.
When done and still hot, pour miniature marshmallows over cake and serve.