Orange Balls - cooking recipe

Ingredients
    1/2 c. margarine (room temperature)
    1 (1 lb.) box powdered sugar
    1 (6 oz.) can frozen orange juice
    1 (12 oz.) pkg. vanilla wafers, crushed
    1 tsp. vanilla
    1/2 c. chopped nuts
    shredded coconut
Preparation
    Cream margarine.
    Gradually add sugar.
    Add frozen juice and crushed wafers.
    Add nuts and vanilla.
    Shape into small balls. Roll in coconut and chill.

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