Orange Balls - cooking recipe
Ingredients
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1/2 c. margarine (room temperature)
1 (1 lb.) box powdered sugar
1 (6 oz.) can frozen orange juice
1 (12 oz.) pkg. vanilla wafers, crushed
1 tsp. vanilla
1/2 c. chopped nuts
shredded coconut
Preparation
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Cream margarine.
Gradually add sugar.
Add frozen juice and crushed wafers.
Add nuts and vanilla.
Shape into small balls. Roll in coconut and chill.
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