Apple Dip - cooking recipe

Ingredients
    8 oz. nonfat cream cheese (200 calories, 1,360 mg Na and 40 mg cholesterol)
    1/4 c. brown sugar (206 calories)
    1 tsp. vanilla
Preparation
    Combine ingredients in bowl. Store in refrigerator.
    Makes 16 tablespoons.
    Serve with sliced apples.

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