Apple Dip - cooking recipe
Ingredients
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8 oz. nonfat cream cheese (200 calories, 1,360 mg Na and 40 mg cholesterol)
1/4 c. brown sugar (206 calories)
1 tsp. vanilla
Preparation
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Combine ingredients in bowl. Store in refrigerator.
Makes 16 tablespoons.
Serve with sliced apples.
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