Beef Stew - cooking recipe

Ingredients

2 lb. stew beef
3 medium potatoes
3 onions
1 qt. can Campbell's tomato juice
1 Tbsp. sugar
desired amount of carrots

Preparation

Cook beef until tender.
Add carrots after beef is tender, along with the rest of the ingredients.
Simmer until all added ingredients are done.
Salt and pepper to taste.