Spanish Style Squash - cooking recipe

Ingredients

5 c. squash
1/2 c. oil
1/2 c. onion
1 Tbsp. flour
2 c. tomatoes

Preparation

Heat oil.
Fry onion and squash cubes until light brown.
Add flour; stir until brown.
Add tomatoes and stir.
Salt and pepper to taste.
Cover and simmer.
Do not overcook.
Serves 4 to 6.