Tortilla Pinwheels - cooking recipe

Ingredients

1 pkg. flour tortillas
8 oz. sour cream
1 bunch green onions
2 c. shredded cheese
green olives, chopped
1/2 tsp. garlic salt
1 jar salsa
8 oz. cream cheese
small can peeled chopped green chilies
small can black olives, chopped
1/2 tsp. onion salt

Preparation

Mix the cream cheese and sour cream together. Than add everything else to mixture. Spread mixture on flour tortillas and roll. Chill overnight in refrigerator. Cut in the morning. When serving, have salsa to dip pinwheels into.